Nachos
5 ounce bag tortilla chips, 1 pound Cheddar cheese, grated, 1/3 cup chopped canned peeled green chilies and 1/2 cup chopped onion.
Procedure
Preheat the oven to 400 F. Lay the tortilla chips on a cookie sheet. Toss together the cheese, chilies, and onion, and sprinkle over the tortilla chips. Bake for about 5 minutes, until the cheese has melted. Serve hot.
