BAU correspondent :
Bangladesh Agricultural University (BAU) and Murdoch University (MU), Australia, are jointly conducting research on the long-term impact of agricultural conservation practices in Bangladesh. This study aims to analyze the effects, limitations, and potential risks of conservation agriculture on the country’s soil and water resources.
Prof. Dr. Mohammad Mofizur Rahman Jahangir of BAU’s Department of Soil Science, the Principal Investigator (PI) of the project, told, “Our primary goal is to determine the long-term effects of conservation agriculture on soil and water resources and develop effective strategies for its expansion.”
Explaining the concept, he said conservation agriculture is a modern, sustainable farming approach that helps maintain soil health, increase productivity, and protect the environment. It is based on three core principles- minimum tillage, maintaining soil cover, and ensuring crop diversity.
The research is being led by Prof. Dr. Richard W. Bell and Dr. Davina Boyd of Murdoch University. Additionally, Prof. Dr. Hasneen Jahan of BAU’s Department of Agricultural Economics is serving as the PI for the agricultural economics aspect of the project.
Dr. Richard W. Bell noted, “Although Bangladesh’s soil is highly fertile, its fertility is declining rapidly. Since 2012, Murdoch University has been collaborating with agricultural research institutions in Bangladesh. Currently, we are supporting the adoption of conservation agriculture practices and monitoring changes in soil and water quality.”
He emphasized that this initiative would significantly enhance the skills, education, and research capabilities of scientists in the country.
This four-year project commenced in September 2024. It is funded by the Australian Centre for International Agricultural Research (ACIAR) and the Krishi Gobeshona Foundation (KGF).